Description
Chardonnay
0.75 l
13,00
10-12°CGRAPES AND VINES:
Grape: Chardonnay
Denomination: Venezia DOC
Production area: Veneto, Italia
Harvest time: beginning of September
WINEMAKER NOTES:
Soft pressing of the whole grape. Fermentation at a constant, checked temperature between 17-18 ºC.
Aging: 4-6 months in steel tanks
TASTING NOTES:
Colour: straw yellow
Nose: delicate fruity nose with notes of lime, nectarine and apple
Taste: medium body, dry and smooth on the palate. Impeccable sugar/acid balance
SOMMELIER NOTES:
Food pairing: fish dishes, chicken, salads, antipasti. It pairs exquisitely with traditional fish from the Veneto region but also excels with cheese and vegetable starters, such as crespelle or Risi e Bisi.
Serving temperature: 10-12°C
NOTE: This wine contains sulfites
